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Nutrition Research
Volume 23, Issue 1
, Pages 15-26
, January 2003
Long-term effect of reduced carbohydrate or increased fiber intake on LDL particle size and HDL composition in subjects with type 2 diabetes
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PII: S0271-5317(02)00514-6
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Nutrition Research
Volume 23, Issue 1
, Pages 15-26
, January 2003
