Nutrition Research
Volume 25, Issue 1 , Pages 13-19, January 2005

Incorporation of cis-9, trans-11 or trans-10, cis-12 conjugated linoleic acid into human erythrocytes in vivo

  • Graham C. Burdge

      Affiliations

    • Institute of Human Nutrition, University of Southampton, Biomedical Sciences Building, Bassett Crescent East, Southampton, SO16 7PX, UK
    • Corresponding Author InformationCorresponding author. Tel.: +44 02380 594315; fax: +44 02380 594379.
    • ,
  • Peter R. Derrick

      Affiliations

    • Institute of Human Nutrition, University of Southampton, Biomedical Sciences Building, Bassett Crescent East, Southampton, SO16 7PX, UK
    • ,
  • Jennifer J. Russell

      Affiliations

    • Institute of Human Nutrition, University of Southampton, Biomedical Sciences Building, Bassett Crescent East, Southampton, SO16 7PX, UK
    • ,
  • Sabine Tricon

      Affiliations

    • Hugh Sinclair Unit for Human Nutrition, School of Food Biosciences, University of Reading, Reading, RG6 6AR, UK
    • ,
  • Samantha Kew

      Affiliations

    • Hugh Sinclair Unit for Human Nutrition, School of Food Biosciences, University of Reading, Reading, RG6 6AR, UK
    • ,
  • Tapati Banerjee

      Affiliations

    • Institute of Human Nutrition, University of Southampton, Biomedical Sciences Building, Bassett Crescent East, Southampton, SO16 7PX, UK
    • ,
  • Robert F. Grimble

      Affiliations

    • Institute of Human Nutrition, University of Southampton, Biomedical Sciences Building, Bassett Crescent East, Southampton, SO16 7PX, UK
    • ,
  • Christine M. Williams

      Affiliations

    • Hugh Sinclair Unit for Human Nutrition, School of Food Biosciences, University of Reading, Reading, RG6 6AR, UK
    • ,
  • Parveen Yaqoob

      Affiliations

    • Hugh Sinclair Unit for Human Nutrition, School of Food Biosciences, University of Reading, Reading, RG6 6AR, UK
    • ,
  • Philip C. Calder

      Affiliations

    • Institute of Human Nutrition, University of Southampton, Biomedical Sciences Building, Bassett Crescent East, Southampton, SO16 7PX, UK

Received 10 February 2004; received in revised form 13 August 2004; accepted 13 August 2004.

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PII: S0271-5317(04)00197-6

doi:10.1016/j.nutres.2004.08.002

Nutrition Research
Volume 25, Issue 1 , Pages 13-19, January 2005

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