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Nutrition Research
Volume 25, Issue 3
, Pages
225-237
, March 2005
Effect of dietary fat intake on total body and white blood cell fat oxidation in exercised sedentary subjects
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PII: S0271-5317(05)00010-2
doi: 10.1016/j.nutres.2004.10.011
© 2005 Elsevier Inc. All rights reserved.
« Previous
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Nutrition Research
Volume 25, Issue 3
, Pages
225-237
, March 2005
