Nutrition Research
Volume 25, Issue 3 , Pages 281-293, March 2005

Food shoppers' nutrition attitudes and relationship to dietary and lifestyle practices

US Department of Agriculture, Agricultural Research Service, Beltsville, MD 20705-2350, USA

Received 22 December 2003; received in revised form 18 October 2004; accepted 23 November 2004.

To access this article, please choose from the options below

Login to an existing account or Register a new account.

  • Purchase this article for 31.50 USD (You must login/register to purchase this article)

    Online access for 24 hours. The PDF version can be downloaded as your permanent record.

  • Subscribe to this title

    Get unlimited online access to this article and all other articles in this title 24/7 for one year.

  • Claim access now

    For current subscribers with Society Membership or Account Number.

  • Visit SciVerse ScienceDirect to see if you have access via your institution.

PII: S0271-5317(05)00014-X

doi:10.1016/j.nutres.2004.11.004

Nutrition Research
Volume 25, Issue 3 , Pages 281-293, March 2005