Nutrition Research
Volume 25, Issue 11 , Pages 1013-1019 , November 2005

Effects of tuna bone and herbal extract on bone metabolism in ovariectomized rats

  • Gun Ae Yoon

      Affiliations

    • Department of Food and Nutrition, Dongeui University, Busan 614-714, Republic of Korea
    • ,
  • Young Man Kim

      Affiliations

    • Department of Food and Nutrition, Dongeui University, Busan 614-714, Republic of Korea
    • ,
  • Gyoo Yong Chi

      Affiliations

    • Department of Oriental Medicine, Dongeui University, Busan 714-710, Republic of Korea
    • ,
  • Hye Jin Hwang

      Affiliations

    • Department of Food and Nutrition, Dongeui University, Busan 614-714, Republic of Korea
    • Corresponding Author InformationCorresponding author. Tel.: +82 51 890 1594; fax: +82 51 890 1579.

Received 5 June 2005 ,Revised 1 August 2005 ,Accepted 22 August 2005.

References 

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  13. Kalu DN, Hardin RR, Cockerhan R. Evaluation of the pathogenesis of skeletal changes in ovariectomized rats. Endocrinology. 1984;115:507–512
  14. Arjmandi BH, Alekel L, Hollis BW, Amin D, Sapuntzakis MS, Guo P, et al. Dietary soybean protein prevents bone loss in an ovariectomized rat model osteoporosis. J Nutr. 1996;126:161–167
  15. Donahue HJ, Mazzeo RS, Horvath SM. Endurance training and bone loss in calcium deficient and ovariectomized rats. Metabolism. 1988;37:741–744
  16. Kim YM, Yoon GA, Son BY. Manufacturing tuna bone powder and estimation of Ca bioavailability. J Dongeui Food Res. 2004;3:87–100

PII: S0271-5317(05)00150-8

doi: 10.1016/j.nutres.2005.08.005

Nutrition Research
Volume 25, Issue 11 , Pages 1013-1019 , November 2005

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