Nutrition Research
Volume 26, Issue 12 , Pages 644-650, December 2006

Barley β-glucan reduces plasma glucose and insulin responses compared with resistant starch in men

Diet and Human Performance Laboratory, Beltsville Human Nutrition Research Center, Agricultural Research Service, US Department of Agriculture, Beltsville, MD 20705-2350, USA

Received 7 June 2006; received in revised form 26 September 2006; accepted 5 October 2006.

To access this article, please choose from the options below

Login to an existing account or Register a new account.

  • Purchase this article for 31.50 USD (You must login/register to purchase this article)

    Online access for 24 hours. The PDF version can be downloaded as your permanent record.

  • Subscribe to this title

    Get unlimited online access to this article and all other articles in this title 24/7 for one year.

  • Claim access now

    For current subscribers with Society Membership or Account Number.

  • Visit SciVerse ScienceDirect to see if you have access via your institution.

PII: S0271-5317(06)00245-4

doi:10.1016/j.nutres.2006.10.001

Nutrition Research
Volume 26, Issue 12 , Pages 644-650, December 2006