« Previous
Next »
Nutrition Research
Volume 28, Issue 7
, Pages 450-456
, July 2008
Antihypercholesterolemic effect of Chinese black tea extract in human subjects with borderline hypercholesterolemia
References
- . Serum cholesterol, lipoproteins, and the risk of coronary heart disease. Ann Intern Med. 1971;74:1–12
- . Serum cholesterol, blood pressure and mortality: implications from a cohort of 361,662 men. Lancet. 1986;2:933–936
- . Molecular bases of the acute coronary syndromes. Circulation. 1995;91:2844–2850
- . Influence of pravastatin and plasma lipids on clinical events in the West of Scotland Coronary Prevention Study. Circulation. 1998;97:1440–1445
- In vivo metabolism-based discovery of potent cholesterol absorption inhibitor, SCH58235, in the rat and rhesus monkey through the identification of the active metabolism of SCH58235. J Pharm Exp Ther. 1997;283:157–163
- Comparison of the activity and disposition of the novel cholesterol absorption inhibitor, SCH58235, and its glucuronide, SCH60633. B J Pharm. 2000;129:1748–1754
- . Classification and antihypertensive activity of angiotensin I–converting enzyme inhibitory peptides derived from food protein. J Food Sci. 2000;65:564–569
- . Long-term ingestion of a fermented soybean-derived touchi-extract with a-glucosidase inhibitory activity is safe and effective in humans with borderline and mild type-2 diabetes. J Nutr. 2001;131:2105–2108
- . Inhibition of cholesterol absorption in rats by plant sterols. J Lipid Res. 1988;29:1573–1582
- . Sitostanol administered in lecithin micelles potently reduces cholesterol absorption in humans. Am J Clin Nutr. 1999;70:826–831
- . Concentrated oat beta-glucan, a fermentable fiber, lowers serum cholesterol in hypercholesterolemic adults in a randomized controlled trial. Nutr J. 2007;6:6–14
- . Meta-analysis of the effects of soy protein intake on serum lipids. N Engl J Med. 1995;333:276–282
- Soy protein hydrolyzate with bound phospholipids reduces serum cholesterol levels in hypercholesterolemic adult male volunteers. Biosci Biotechnol Biochem. 2001;65:72–78
- . A novel use of chitosan as a hypocholesterolemic agent in rats. Am J Clin Nutr. 1980;33:787–793
- . Hypocholesterolemic effect of Chinese tea. Pharma Res. 1997;35:505–512
- . Jasmine green tea epicatechins are hypolipidemic in hamsters (Mesocricetus auratus) fed a high fat diet. J Nutr. 1999;19:1094–1101
- . Comparative studies of the hypolipidemic and growth suppressive effects of oolong, black, Pu-Ehr, and green tea leaves in rats. J Agric Food Chem. 2005;53:480–489
- . Effects of soluble sodium alginate on cholesterol excretion and glucose tolerance in rats. J Ethnopharmacol. 1996;54:47–54
- . Reduction of body fat in humans by long-term ingestion of catechins. Prog Med. 2002;22:2189–2203
- Tea catechins decrease micellar solubility and intestinal absorption of cholesterol in rats. Biochem Biophys Acta. 1992;1127:141–146
- . The structure and activity of Yunnan fermented tea on mixed bile salt micelles. Nippon nougeikagakukaisi Suppl. 2007;261;[in Japanese]
- . Extract of black tea (Pu-Ehr) inhibits post-prandial rise in serum cholesterol in mice, and with long term use reduces serum cholesterol and low density lipoprotein levels and renal fat weight in rats. Phytotherapy Research. 2008;[in press]
- . Guidelines for hyperlipidemia. Tokyo, Japan: Nanzando; 2002;[in Japanese]
- . Food-calorie conversion table, 5th edn. Tokyo, Japan: Bunkodo; 1993;[in Japanese]
- Prevention and treatment of obesity, insulin resistance, and diabetes by bile acid–binding resin. Diabetes. 2007;56:239–2347
- . Rhabdomyosis associated with simvastatin-gemfibrozil therapy. South Med J. 1997;90:1546–1547
PII: S0271-5317(08)00104-8
doi: 10.1016/j.nutres.2008.04.005
© 2008 Elsevier Inc. All rights reserved.
« Previous
Next »
Nutrition Research
Volume 28, Issue 7
, Pages 450-456
, July 2008
