Nutrition Research
Volume 28, Issue 12 , Pages 842-850, December 2008

Grape seed and red wine polyphenol extracts inhibit cellular cholesterol uptake, cell proliferation, and 5-lipoxygenase activity

Commonwealth Scientific and Industrial Research Organisation (CSIRO), Division of Human Nutrition, PO Box 10041, Adelaide BC, SA 5000, Australia

Received 20 June 2008; received in revised form 4 September 2008; accepted 4 September 2008.

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PII: S0271-5317(08)00193-0

doi:10.1016/j.nutres.2008.09.001

Nutrition Research
Volume 28, Issue 12 , Pages 842-850, December 2008

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