Nutrition Research
Volume 29, Issue 4 , Pages 281-289 , April 2009

Oral administration of live Bifidobacterium substrains isolated from healthy centenarians enhanced immune function in BALB/c mice

  • Hai-ying Yang

      Affiliations

    • College of Food Science and Nutritional Engineering, China Agricultural University, PO Box 303, Beijing 100083, China
  • ,
  • Song-ling Liu

      Affiliations

    • College of Food Science and Nutritional Engineering, China Agricultural University, PO Box 303, Beijing 100083, China
  • ,
  • Salam A. Ibrahim

      Affiliations

    • Food Microbiology and Biotechnology Laboratory, North Carolina A & T State University, Greensboro, NC 27411-1064, USA
  • ,
  • Liang Zhao

      Affiliations

    • College of Food Science and Nutritional Engineering, China Agricultural University, PO Box 303, Beijing 100083, China
  • ,
  • Jing-li Jiang

      Affiliations

    • Meng Niu Dairy (Beijing) Company, Beijing 101107, China
  • ,
  • Wen-feng Sun

      Affiliations

    • Food Science College, Xinjiang Agricultural University, Urumchi 830052, China
  • ,
  • Fa-zheng Ren

      Affiliations

    • College of Food Science and Nutritional Engineering, China Agricultural University, PO Box 303, Beijing 100083, China
    • Corresponding Author InformationCorresponding author. Tel.: +86 10 62736344; fax: +86 10 62736344.

Received 8 January 2009 ,Revised 22 March 2009 ,Accepted 26 March 2009.

References 

  1. Tsai YT, Cheng PC, Fan CK, Pan TM. Time-dependent persistence of enhanced immune response by a potential probiotic strain Lactobacillus paracasei subsp. paracasei NTU 101. Int J Food Microbiol. 2008;128:219–225
  2. Baken KA, Ezendam J, Gremmer ER, de Klerk A, Pennings JLA, Matthee B, et al. Evaluation of immunomodulation by Lactobacillus casei Shirota: immune function, autoimmunity and gene expression. Int J Food Microbiol. 2006;112:8–18
  3. O'Hara AM, O'Regan P, Fanning Á, O'Mahony C, MacSharry J, Lyons A, et al. Functional modulation of human intestinal epithelial cell responses by Bifidobacterium infantis and Lactobacillus salivarius. Immunology. 2006;118:202–215
  4. De Waard R, Claassen E, Bokken GCAM, Buiting B, Garssen J, Vos JG. Enhanced immunological memory responses to Listeria monocytogenes in rodents, as measured by delayed-type hypersensitivity (DTH), adoptive transfer of DTH, and protective immunity, following Lactobacillus casei Shirota ingestion. Clin Diagn Lab Immunol. 2003;10:59–65
  5. Gill HS, Rutherfurd KJ, Prasad J, Gopa1 PK. Enhancement of natural and acquired immunity by Lactobacillus rhamnosus (HN001), Lactobacillus acidophilus (HN017) and Bifidobacterium lactis (HN019). Br J Nutr. 2000;83:167–176
  6. Morrissette N, Gold E, Aderem A. The macrophage—a cell for all seasons. Trends Cell Biol. 1999;9:199–201
  7. Hori T, Kiyoshima J, Yasui H. Effect of an oral administration of Lactobacillus casei strain Shirota on the natural killer activity of blood mononuclear cells in aged mice. Biosci Biotech Bioch. 2003;67:420–422
  8. Takeda K, Okumura K. Effects of a fermented milk drink containing Lactobacillus casei strain Shirota on the human NK-cell activity. J Nutr. 2007;137:791S–793S
  9. Bujalance C, Moreno E, Jimenez-Valera M, Ruiz-Bravo A. A probiotic strain of Lactobacillus plantarum stimulates lymphocyte responses in immunologically intact and immunocompromised mice. Int J Food Microbiol. 2007;113:28–34
  10. Roitt I, Brostoff J, Male D. Immunology. London: Gower Medical Publishing; 1989;
  11. Gill HS. Stimulation of the immune system by lactic cultures. Int Dairy J. 1998;8:535–544
  12. Zou WZ. Tabulation on the 2000 Population Census of Guangxi Zhuang Autonomous Region. Beijing: China statistics Press; 2002;
  13. Chondrogianni N, Petropoulos I, Franceschi C, Friguet B, Gonos ES. Fibroblast cultures from healthy centenarians have an active proteasome. Exp Gerontol. 2000;35:721–728
  14. Franceschi C, Monti D, Sansoni P, Cossarizza A. The immunology of exceptional individuals: the lesson of centenarians. Immunol Today. 1995;16:12–16
  15. Zhang C, Zheng HT, Du XB, Zhang L, Zhu TX, Chen JC. Initial studies between food compositions of Bama's health macrobian and bifidobacteria in human intestinal tract. Food Sci China. 1994;177:47–49
  16. Amrouche T, Boutin Y, Prioult G, Fliss I. Effects of bifidobacterial cytoplasm, cell wall and exopolysaccharide on mouse lymphocyte proliferation and cytokine production. Int Dairy J. 2006;16:70–80
  17. Ministry of Health PR China . Norms on Health-Care Food Examination and Technology Assessment. Beijing: Ministry of Health PR China; 2003;
  18. Ghoneum M, Gollapudi S. Phagocytosis of Candida albicans by metastatic and non metastatic human breast cancer cell lines in vitro. Cancer Detect Prev. 2004;28:17–26
  19. Trzonkowski P, Szmit E, Myśliwska J, Dobyszuk A, Myśliwski A. CD4+CD25+ T regulatory cells inhibit cytotoxic activity of T CD8+ and NK lymphocytes in the direct cell-to-cell interaction. Clin Immun. 2004;112:258–267
  20. Baldridge JR, Barry RA, Hinrichs DJ. Expression of systemic protection and delayed-type hypersensitivity to Listeria monocytogenes is mediated by different T-cell subsets. Infect Immun. 1990;58:654–658
  21. Tsukada H, Kawamura I, Arakawa M, Nomoto K, Mitsuyama M. Dissociated development of T cells mediating delayed-type hypersensitivity and protective T cells against Listeria monocytogenes and their functional difference in lymphokine production. Infect Immun. 1991;59:3589–3595
  22. Cui M, Cui A, Huang Q, Huang JK. Animal studies on enhancement of immune function by dietary probiotic supplementation of Lactobacillus acidophilus NCFM and Bifidobacterium lactis Bi-07. Chinese J Microecol. 2008;20(1):17–19
  23. De Waard R, Garssen J, Bokken GCAM, Vos JG. Antagonistic activity of Lactobacillus casei strain Shirota against gastrointestinal Listeria monocytogenes infection in rats. Int J Food Microbiol. 2002;73:93–100
  24. Olaya JH, Lorenz A, Uribe A. Mitogenic factor(s) of colonic bacteria stimulate DNA synthesis in a human colonic epithelial cell line. Microb Ecol Health Dis. 1998;10:134–140
  25. Kitazawa H, Ueha S, Itoh S, Watanabe H, Konno K, Kawai Y, et al. AT oligonucleotides inducing B lymphocyte activation exist in probiotic Lactobacillus gasseri. Int J Food Microbiol. 2001;65:149–162
  26. Banasaz M, Norin E, Holma R, Midtvedt T. Increased enterocyte production in gnotobiotic rats mono-associated with Lactobacillus rhamnosus GG. Appl Environ Microbiol. 2002;68:3031–3034
  27. Koenen ME, Kramer J, Van Der Hulst R, Heres L, Jeurissen SHM, Boersma WJA. Immunomodulation by probiotic lactobacilli in layer- and meat-type chickens. Br Poult Sci. 2004;45:355–366
  28. Haghighi HR, Gong J, Gyles CL, Hayes MA, Sanei B, Parvizi P, et al. Modulation of antibody-mediated immune response by probiotics in chickens. Clin Diagn Lab Immun. 2005;12:1387–1392
  29. Perdigon G, Nader De Macias ME, Alvarez S, Oliver G. Pesce De Ruiz Holgado AA. Effect of perorally administered lactobacilli on macrophage activation in mice. Infect Immun. 1986;53:404–410
  30. Paubert-Braquet M, Gan XH, Gaudichon C, Hedef N, Serikoff A, Bouley C, et al. Enhancement of host resistance against Salmonella typhimurium in mice fed a diet supplemented with yogurt or milks fermented with various Lactobacillus casei strains. Int J Immunother. 1995;11:153–161
  31. De Petrino SF, De Jorrrat MEBB, Meson O, Perdigon G. Protective ability of certain lactic acid bacteria against an infection with Candida albicans in a mouse immunosuppression model by corticoid. Food Agr Immunol. 1995;7:365–373
  32. Schiffrin EJ, Brassart D, Servin AL, Rochat F, Donnet-Hughes A. Immune modulation of blood leukocytes in humans by lactic acid bacteria: criteria for strain selection. Am J Clin Nutr. 1997;66:515S–520S
  33. Keller R, Keist R, Joller PW. Macrophage response to bacteria and bacterial products: modulation of Fcγ receptors and secretory and cellular activities. Immunology. 1994;81:161–166
  34. Matsuzaki T, Chin J. Modulating immune responses with probiotic bacteria. Immunol Cell Biol. 2000;78:67–73
  35. Chiang BL, Sheih YH, Wang LH, Liao CK, Gill HS. Enhancing immunity by dietary consumption of a probiotic lactic acid bacterium (Bifidobacterium lactis HN019): optimization and definition of cellular immune responses. Eur J Clin Nutr. 2000;54:849–855
  36. Sheih YH, Chiang BL, Wang LH, Liao CK, Gill HS. Systemic immunity-enhancing effects in healthy subjects following dietary consumption of the lactic acid bacterium Lactobacillus rhamnosus HN001. J Am Coll Nutr. 2001;20:149–156
  37. Imai K, Matsuyama S, Miyake S, Suga K, Nakachi K. Natural cytotoxic activity of peripheral-blood lymphocytes and cancer incidence: an 11-year follow-up study of a general population. Lancet. 2000;356:1795–1799
  38. Donohue DC, Salminen S, Marteau P. Safety of probiotic bacteria. In:  Salminen S,  von Wright A editor. Lactic acid bacteria: microbiology and functional aspects. New York: Marcel Dekker, Inc; 1998;p. 369–383
  39. Yasuda E, Serata M, Sako T. Suppressive effect on activation of macrophages by Lactobacillus casei strain Shirota genes determining the synthesis of cell wall-associated polysaccharides. Appl Environ Microbiol. 2008;74:4746–4755

PII: S0271-5317(09)00056-6

doi: 10.1016/j.nutres.2009.03.010

Nutrition Research
Volume 29, Issue 4 , Pages 281-289 , April 2009