Nutrition Research
Volume 29, Issue 8 , Pages 558-567, August 2009

Prolonged in vitro exposure to white wines enhances the erosive damage on human permanent teeth compared with red wines

  • Brita Willershausen

      Affiliations

    • Department of Operative Dentistry, University Medical Center of the Johannes Gutenberg University Mainz, Augustusplatz 2, D-55131 Mainz, Germany
    • Corresponding Author InformationCorresponding author. Tel.: +49 6131 177246; fax: +49 6131 173406.
  • ,
  • Angelika Callaway

      Affiliations

    • Department of Operative Dentistry, University Medical Center of the Johannes Gutenberg University Mainz, Augustusplatz 2, D-55131 Mainz, Germany
  • ,
  • Birgül Azrak

      Affiliations

    • Department of Operative Dentistry, University Medical Center of the Johannes Gutenberg University Mainz, Augustusplatz 2, D-55131 Mainz, Germany
  • ,
  • Christian Kloß

      Affiliations

    • Department of Operative Dentistry, University Medical Center of the Johannes Gutenberg University Mainz, Augustusplatz 2, D-55131 Mainz, Germany
  • ,
  • Burkhardt Schulz-Dobrick

      Affiliations

    • Department of Geoscience, Johannes Gutenberg University, Becherweg 21, D-55128 Mainz, Germany

Received 26 June 2009; received in revised form 13 August 2009; accepted 13 August 2009.

To access this article, please choose from the options below

Login to an existing account or Register a new account.

  • Purchase this article for 31.50 USD (You must login/register to purchase this article)

    Online access for 24 hours. The PDF version can be downloaded as your permanent record.

  • Subscribe to this title

    Get unlimited online access to this article and all other articles in this title 24/7 for one year.

  • Claim access now

    For current subscribers with Society Membership or Account Number.

  • Visit SciVerse ScienceDirect to see if you have access via your institution.

PII: S0271-5317(09)00147-X

doi:10.1016/j.nutres.2009.08.004

Nutrition Research
Volume 29, Issue 8 , Pages 558-567, August 2009