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Nutrition Research
Volume 29, Issue 9
, Pages 609-615
, September 2009
Krill oil supplementation increases plasma concentrations of eicosapentaenoic and docosahexaenoic acids in overweight and obese men and women
References
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PII: S0271-5317(09)00161-4
doi: 10.1016/j.nutres.2009.09.004
© 2009 Elsevier Inc. All rights reserved.
Next »
Nutrition Research
Volume 29, Issue 9
, Pages 609-615
, September 2009
