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Total dietary fat and fatty acid content modifies plasma phospholipid fatty acids, desaturase activity indices, and urinary prostaglandin E in women
Abstract: Compared with diets high in fat, low-fat diets are associated with reduced risk of cardiovascular disease. We hypothesized that a low-fat (LF) (20% fat) and an LF high–omega-3 (n-3) fatty ac...
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Susan K. Raatz,
Lindsay R. Young,
Matthew J. Picklo,
Edward R. Sauter,
Wenyi Qin,
Mindy S. Kurzer
et al.
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1-7
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Supplementation of Korean fermented soy paste doenjang reduces visceral fat in overweight subjects with mutant uncoupling protein-1 allele
Abstract: The purpose of this study was to examine the hypothesis that the antiobesity effect of doenjang, a Korean fermented soy paste is different between the mutant and the wild-type alleles of a p...
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Myoungsook Lee,
Soowan Chae,
Yoonsoo Cha,
Yongsoon Park
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8-14
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Low-dose fish oil supplementation increases serum adiponectin without affecting inflammatory markers in overweight subjects
Abstract: Obesity is associated with an increased risk of cardiovascular disease, whereas long-chain n-3 polyunsaturated fatty acids (PUFAs) from fish may have cardioprotective and anti-inflammatory e...
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Anders Gammelmark,
Trine Madsen,
Kim Varming,
Søren Lundbye-Christensen,
Erik B. Schmidt
et al.
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15-23
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The association of alcohol consumption with metabolic syndrome and its individual components: the Taichung community health study
Abstract: Alcohol has both adverse and protective effects on the individual components of metabolic syndrome (MS). We hypothesize that alcohol consumption increases the risk of developing MS and that ...
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Ching-Chu Chen,
Wen-Yuan Lin,
Chia-Ing Li,
Chiu-Shong Liu,
Tsai-Chung Li,
Ying-Tzu Chen,
Chuan-Wei Yang,
Man-Ping Chang,
Cheng-Chieh Lin
et al.
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24-29
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Amino acid mixture acutely improves the glucose tolerance of healthy overweight adults
Abstract: Certain amino acids have been reported to influence carbohydrate metabolism and blood glucose clearance, as well as improve the glucose tolerance in animal models. We hypothesized that an am...
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Bei Wang,
Lynne M. Kammer,
Zhenping Ding,
David G. Lassiter,
Jungyun Hwang,
Jeffrey L. Nelson,
John L. Ivy
et al.
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30-38
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Mulberry leaf extract increases adiponectin in murine 3T3-L1 adipocytes
Abstract: We have previously shown that mulberry leaf extract (MA) causes blood glucose levels to decrease in rats with streptozotocin-induced diabetes while enhancing glucose uptake by isolated fat c...
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Jarinyaporn Naowaboot,
Choon Hee Chung,
Patchareewan Pannangpetch,
Ran Choi,
Bo Hwan Kim,
Mi Young Lee,
Upa Kukongviriyapan
et al.
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39-44
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Bimodal action of miroestrol and deoxymiroestrol, phytoestrogens from Pueraria candollei var. mirifica, on hepatic CYP2B9 and CYP1A2 expressions and antilipid peroxidation in mice
03 January 2012
Abstract: Miroestrol and deoxymiroestrol are phytoestrogens isolated from Pueraria candollei var. mirifica. The influence of miroestrol and dexoymirosestrol on hepatic cytochrome P450 (P450) enzymes a...
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Latiporn Udomsuk,
Thaweesak Juengwatanatrakul,
Waraporn Putalun,
Kanokwan Jarukamjorn
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45-51
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Dyslipidemia is not associated with cardiovascular disease risk in an animal model of mild chronic suboptimal nutrition
03 January 2012
Abstract: Previous studies performed in an experimental model of nutritional growth retardation (NGR) have observed metabolic adaptation. We hypothesized that changes in lipid-lipoprotein profile, glu...
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Fima Lifshitz,
Patricia M. Pintos,
Christian E. Lezón,
Elisa V. Macri,
Silvia M. Friedman,
Patricia M. Boyer
et al.
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52-58
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Magnesium absorption from mineral water decreases with increasing quantities of magnesium per serving in rats
03 January 2012
Abstract: It is hypothesized that magnesium (Mg) absorption from mineral water is affected by the concentration of Mg in the water, the consumption pattern, and the volume consumed per serving. The pr...
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Eri Nakamura,
Hideyuki Tai,
Yoshinobu Uozumi,
Koji Nakagawa,
Tohru Matsui
et al.
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59-65
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| Brief Communication |
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Ascorbate and dehydroascorbic acid as biomarkers of oxidative stress: validity of clinical data depends on vacutainer system used
Abstract: Ascorbate and dehydroascorbic acid are frequently used as biomarkers of oxidative stress, but their lack of stability ex vivo and rapid postsampling interconversion continue to result in err...
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Jens Lykkesfeldt
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66-69
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