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Assessment of the nutritional status of rats submitted to food restriction and/or to physical exercise Rogerio G. Pedrosa, Julio Tirapegui, Marcelo M. Rogero, Inar A. de Castro, Ivanir S.O. Pires, Maristela M. Salgado, Mirthes Ueda pages 923-934 Abstract | Full Text | Full-Text PDF (195 KB)
Twice the recommended daily allowance of iron is associated with an increase in plasma α-1 antichymotrypsin concentrations in Guatemalan school-aged children Francisco J. Rosales, Yu Kang, Beate Pfeiffer, Annegret Rau, Maria-Eugenia Romero-Abal, Jürgen G. Erhardt, Noel W. Solomons, Hans K. Biesalski pages 875-887 Abstract | Full Text | Full-Text PDF (182 KB)
Effects of fiber and fat on murine proximal colonic mucosal proliferation and crypt depth Marc D. Basson, Cheng Fang Yu, Ruben Gomez, Omar Bashir, Robert A. Goodlad pages 901-908 Abstract | Full Text | Full-Text PDF (100 KB)
The effect of reduced maternal protein intake during pregnancy on placental lipid composition in the rat: effect of glycine supplementation of the low protein diet Graham C. Burdge, Rebecca L. Dunn, Alan A. Jackson pages 909-921 Abstract | Full Text | Full-Text PDF (157 KB)
Copper absorption during and after hypokinesia in copper supplemented and unsupplemented healthy subjects Yan G. Zorbas, Vassily J. Kakurin, Nikolai A. Kuznetsov, Victor A. Deogenov pages 889-899 Abstract | Full Text | Full-Text PDF (116 KB)
Suppressive effects of dietary D-penicillamine on the gene expression of hepatic metallothionein-1 and protein level of hepatic metallothionein in Long-Evans Cinnamon rats Hong Xu, Aki Nakagawa, Yoritaka Aoyama pages 935-944 Abstract | Full Text | Full-Text PDF (168 KB)
Diets supplemented with fiber do not increase accumulation of 1-naphthol Yasuhiro Kimura, Yasuo Nagata, Randal K. Buddington pages 945-958 Abstract | Full Text | Full-Text PDF (185 KB)
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