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You searched for "AIs" within Nutrition Research

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  1. Vitamin and mineral supplement use among children attending elementary schools in Korea: a survey of eating habits and dietary consequences
    Sun H Kim, Carl L Keen
    Nutrition Research
    April 2002 (Vol. 22, Issue 4, Pages 433-448)
    Abstract | Full Text | Full-Text PDF (115 KB)

  1. Dietary intakes of Greek urban adolescents do not meet the recommendations
    Dorothy J. Klimis-Zacas, Anastasia Z. Kalea, Mary Yannakoulia, Antonia-Leda Matalas, Tonia Vassilakou, Constantina Papoutsakis-Tsarouhas, Nikos Yiannakouris, Evangelos Polychronopoulos, Michalis Passos
    Nutrition Research
    January 2007 (Vol. 27, Issue 1, Pages 18-26)
    Abstract | Full Text | Full-Text PDF (180 KB)

  1. Dietary calcium and bone health in the elderly: uncertainties about recommendations
    John J.B. Anderson, H.E. Sjöberg
    Nutrition Research
    January 2001 (Vol. 21, Issue 1, Pages 263-268)
    Abstract | Full Text | Full-Text PDF (36 KB)

  1. Assessment of nutritional status of active handicapped individuals
    Sandra M.L. Ribeiro, Regina C. da Silva, Inar A. de Castro, Julio Tirapegui
    Nutrition Research
    March 2005 (Vol. 25, Issue 3, Pages 239-249)
    Abstract | Full Text | Full-Text PDF (120 KB)

  1. Few differences in diet and health behaviors and perceptions were observed in adult urban Native American Indians by tribal association, gender, and age grouping
    Tina L. Carter, Kristin L. Morse, David W. Giraud, Judy A. Driskell
    Nutrition Research
    December 2008 (Vol. 28, Issue 12, Pages 834-841)
    Abstract | Full Text | Full-Text PDF (383 KB)

  1. Increased cardiovascular risk associated with poor nutritional habits in first-year university students
    Amaia Irazusta, Itziar Hoyos, Jon Irazusta, Fátima Ruiz, Elena Díaz, Javier Gil
    Nutrition Research
    July 2007 (Vol. 27, Issue 7, Pages 387-394)
    Abstract | Full Text | Full-Text PDF (167 KB)

  1. Ethnicity, bone status, and the calcium requirement
    Robert P. Heaney
    Nutrition Research
    January 2002 (Vol. 22, Issue 1, Pages 153-178)
    Abstract | Full Text | Full-Text PDF (185 KB)

  1. Effect of chronic alcohol consumption on plasma lipid, vitamins A, and E in Korean alcoholics
    Jung Sook Seo, Kyung Mi Yang, Jung Mi Kim, Hyesun Min, Chang Su Kim, Betty J. Burri
    Nutrition Research
    December 2004 (Vol. 24, Issue 12, Pages 959-968)
    Abstract | Full Text | Full-Text PDF (149 KB)

  1. Low economic status is associated with suboptimal intakes of nutritious foods by adults in the National Health and Nutrition Examination Survey 1999-2002
    Shanthy Bowman
    Nutrition Research
    September 2007 (Vol. 27, Issue 9, Pages 515-523)
    Abstract | Full Text | Full-Text PDF (181 KB)
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