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You searched for "Hyperglycemia" within Nutrition Research

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  1. A high-fat diet inhibits the progression of diabetes mellitus in type 2 diabetic rats
    Yukihito Ishii, Takeshi Ohta, Tomohiko Sasase, Hisayo Morinaga, Takahiro Hata, Katsuhiro Miyajima, Yoshiaki Katusda, Taku Masuyama, Masami Shinohara, Makoto Kakutani, Mutsuyoshi Matsushita
    Nutrition Research
    July 2010 (Vol. 30, Issue 7, Pages 483-491)
    Abstract | Full Text | Full-Text PDF (528 KB)

  1. Boiled wild artichoke reduces postprandial glycemic and insulinemic responses in normal subjects but has no effect on metabolic syndrome patients
    Tzortzis Nomikos, Paraskevi Detopoulou, Elisabeth Fragopoulou, Emmanuel Pliakis, Smaragdi Antonopoulou
    Nutrition Research
    December 2007 (Vol. 27, Issue 12, Pages 741-749)
    Abstract | Full Text | Full-Text PDF (280 KB)

  1. Antioxidant vitamins reduce acute meal-induced memory deficits in adults with type 2 diabetes
    Michael Herman Chui, Carol E. Greenwood
    Nutrition Research
    July 2008 (Vol. 28, Issue 7, Pages 423-429)
    Abstract | Full Text | Full-Text PDF (228 KB)

  1. Dietary phytic acid lowers the blood glucose level in diabetic KK mice
    Sung-Hyen Lee, Hong-Ju Park, Hye-Kyung Chun, So-Young Cho, Soo-Muk Cho, Hyun Soon Lillehoj
    Nutrition Research
    September 2006 (Vol. 26, Issue 9, Pages 474-479)
    Abstract | Full Text | Full-Text PDF (212 KB)

  1. Supplementation of coenzyme Q10 and α-tocopherol lowers glycated hemoglobin level and lipid peroxidation in pancreas of diabetic rats
    Cristina M. Sena, Elsa Nunes, Aline Gomes, Maria S. Santos, Teresa Proença, Maria I. Martins, Raquel M. Seiça
    Nutrition Research
    February 2008 (Vol. 28, Issue 2, Pages 113-121)
    Abstract | Full Text | Full-Text PDF (509 KB)

  1. Consumption of a high glycemic index diet increases abdominal adiposity but does not influence adipose tissue pro-oxidant and antioxidant gene expression in C57BL/6 mice
    Katie Colbert Coate, Kevin W. Huggins
    Nutrition Research
    February 2010 (Vol. 30, Issue 2, Pages 141-150)
    Abstract | Full Text | Full-Text PDF (633 KB)

  1. Long-term ingestion of Touchi-extract, an α-glucosidase inhibitor, by borderline and mild type-2 diabetic subjects is safe and significantly reduces blood glucose levels
    Hiroyuki Fujita, Tomohide Yamagami, Kazunori Ohshima
    Nutrition Research
    June 2003 (Vol. 23, Issue 6, Pages 713-722)
    Abstract | Full Text | Full-Text PDF (111 KB)

  1. Mogrosides extract from Siraitia grosvenori scavenges free radicals in vitro and lowers oxidative stress, serum glucose, and lipid levels in alloxan-induced diabetic mice
    Xiang-Yang Qi, Wei-Jun Chen, Li-Qin Zhang, Bi-Jun Xie
    Nutrition Research
    April 2008 (Vol. 28, Issue 4, Pages 278-284)
    Abstract | Full Text | Full-Text PDF (154 KB)

  1. Endocannabinoids, metabolic regulation, and the role of diet
    Timothy P. Carr, Elliot D. Jesch, Andrew W. Brown
    Nutrition Research
    October 2008 (Vol. 28, Issue 10, Pages 641-650)
    Abstract | Full Text | Full-Text PDF (383 KB)

  1. Mulberry leaf extract restores arterial pressure in streptozotocin-induced chronic diabetic rats
    Jarinyaporn Naowaboot, Patchareewan Pannangpetch, Veerapol Kukongviriyapan, Upa Kukongviriyapan, Saowanee Nakmareong, Arunporn Itharat
    Nutrition Research
    August 2009 (Vol. 29, Issue 8, Pages 602-608)
    Abstract | Full Text | Full-Text PDF (337 KB)

  1. Effects of Fomes fomentarius supplementation on antioxidant enzyme activities, blood glucose, and lipid profile in streptozotocin-induced diabetic rats
    Jeong-Sook Lee
    Nutrition Research
    February 2005 (Vol. 25, Issue 2, Pages 187-195)
    Abstract | Full Text | Full-Text PDF (153 KB)

  1. Carbohydrate digestion and intestinal ATPases in streptozotocin-induced diabetic rats fed extract of yam (Dioscorea cayenensis) or dasheen (Colocasia esculenta)
    Phillip B.A. Grindley, Felix Omoruyi, Helen N. Asemota, Errol Y.St.A. Morrison
    Nutrition Research
    March 2002 (Vol. 22, Issue 3, Pages 333-341)
    Abstract | Full Text | Full-Text PDF (100 KB)

  1. Dietary soy isoflavones increase insulin secretion and prevent the development of diabetic cataracts in streptozotocin-induced diabetic rats
    Mei-Ping Lu, Rui Wang, Xiuyuan Song, Rajni Chibbar, Xiaoxia Wang, Lingyun Wu, Qing H. Meng
    Nutrition Research
    July 2008 (Vol. 28, Issue 7, Pages 464-471)
    Abstract | Full Text | Full-Text PDF (445 KB)

  1. Dietary polyunsaturated fatty acids slow the progression of diabetic nephropathy in streptozotocin-induced diabetic rats
    Meiko Yokoyama, Kanae Tanigawa, Tomoko Murata, Yukiko Kobayashi, Eriko Tada, Isao Suzuki, Yukihiro Nakabou, Masashi Kuwahata, Yasuhiro Kido
    Nutrition Research
    March 2010 (Vol. 30, Issue 3, Pages 217-225)
    Abstract | Full Text | Full-Text PDF (972 KB)

  1. Ethanol extract of Gymnema montanum leaves reduces glycoprotein components in experimental diabetes
    Kunga Mohan Ramkumar, Palanisamy Rajaguru, Muniappan Latha, Rajendran Ananthan
    Nutrition Research
    February 2007 (Vol. 27, Issue 2, Pages 97-103)
    Abstract | Full Text | Full-Text PDF (190 KB)

  1. White button mushroom (Agaricus bisporus) lowers blood glucose and cholesterol levels in diabetic and hypercholesterolemic rats
    Sang Chul Jeong, Yong Tae Jeong, Byung Keun Yang, Rezuanul Islam, Sundar Rao Koyyalamudi, Gerald Pang, Kai Yip Cho, Chi Hyun Song
    Nutrition Research
    January 2010 (Vol. 30, Issue 1, Pages 49-56)
    Abstract | Full Text | Full-Text PDF (403 KB)

  1. Postprandial glycemic and insulinemic responses to high-carbohydrate vs high-protein meals in obese normoglycemic subjects with varied insulin sensitivity
    Nahla Hwalla, Linda Shaker, Naji Torbay, Sami T. Azar, Zuheir Habbal, Nada Adra
    Nutrition Research
    June 2005 (Vol. 25, Issue 6, Pages 535-548)
    Abstract | Full Text | Full-Text PDF (185 KB)

  1. Lipoprotein profile in elderly persons from northwestern Spain consuming the Atlantic diet, a variant of the Mediterranean diet
    M. Trinidad García-Arias, M. Pilar Vaquero, M. Carmen García-Linares, M. Camino García-Fernández, Francisco J. Sánchez-Muniz
    Nutrition Research
    December 2003 (Vol. 23, Issue 12, Pages 1607-1618)
    Abstract | Full Text | Full-Text PDF (89 KB)

  1. Effect of Touchi extract on blood lipids in hypertriglyceridemic subjects and Sprague-Dawley rats
    Hiroyuki Fujita, Tomohide Yamagami, Kazunori Ohshima
    Nutrition Research
    July 2005 (Vol. 25, Issue 7, Pages 681-692)
    Abstract | Full Text | Full-Text PDF (228 KB)

  1. Taurine improves lipid profile in rats fed a high fructose-diet
    A.T. Anitha Nandhini, S.D. Balakrishnan, C.V. Anuradha
    Nutrition Research
    March 2002 (Vol. 22, Issue 3, Pages 343-354)
    Abstract | Full Text | Full-Text PDF (67 KB)
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