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You searched for "T-lymphocytes" within Nutrition Research

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  1. Select phytochemicals suppress human T-lymphocytes and mouse splenocytes suggesting their use in autoimmunity and transplantation
    Shazaan Hushmendy, Lalithapriya Jayakumar, Amy B. Hahn, Devang Bhoiwala, Dipti L. Bhoiwala, Dana R. Crawford
    Nutrition Research
    August 2009 (Vol. 29, Issue 8, Pages 568-578)
    Abstract | Full Text | Full-Text PDF (886 KB)

  1. The Effect of Moderate Protein Malnutrition on Murine T Cell Cytokine Production
    ZHANG SHAOBIN, B.M. M.S, THOMAS M. PETRO
    Nutrition Research
    January 1997 (Vol. 17, Issue 1, Pages 51-64)
    Abstract | Full Text | Full-Text PDF (1932 KB)

  1. Supplementation with vitamins or minerals and immune function: can the elderly benefit?
    Breeana L. Mitchell, Cornelia M. Ulrich, Anne McTiernan
    Nutrition Research
    August 2003 (Vol. 23, Issue 8, Pages 1117-1139)
    Abstract | Full Text | Full-Text PDF (163 KB)

  1. N-3 polyunsaturated fatty acids, inflammation and immunity: pouring oil on troubled waters or another fishy tale?
    P.C Calder
    Nutrition Research
    January 2001 (Vol. 21, Issue 1, Pages 309-341)
    Abstract | Full Text | Full-Text PDF (149 KB)

  1. Leptin and immune function: integrating the evidence
    Julie A. Meyers, Anne McTiernan, Cornelia M. Ulrich
    Nutrition Research
    September 2005 (Vol. 25, Issue 9, Pages 791-803)
    Abstract | Full Text | Full-Text PDF (142 KB)

  1. Infantile rickets reduces lymphocyte survival
    Moustafa A. El Hodhod, May Fouad Nassar, Abla Y. Ibrahim
    Nutrition Research
    November 2006 (Vol. 26, Issue 11, Pages 561-566)
    Abstract | Full Text | Full-Text PDF (168 KB)

  1. Energy-restricted diets result in higher numbers of CD4+, CD8+, immunoglobulins (A, M, and G), and CD45RA cells in spleen and CD4+, immunoglobulin A, and CD45RA cells in colonic lamina propria of rats
    Bob N. Nayak, James K. Friel, Curtis B. Rempel, Peter J.H. Jones
    Nutrition Research
    July 2009 (Vol. 29, Issue 7, Pages 487-493)
    Abstract | Full Text | Full-Text PDF (1152 KB)

  1. An antiinflammatory immunogen from yeast culture induces activation and alters chemokine receptor expression on human natural killer cells and B lymphocytes in vitro
    Gitte S. Jensen, Aaron N. Hart, Alexander G. Schauss
    Nutrition Research
    June 2007 (Vol. 27, Issue 6, Pages 327-335)
    Abstract | Full Text | Full-Text PDF (527 KB)

  1. Oral administration of live Bifidobacterium substrains isolated from healthy centenarians enhanced immune function in BALB/c mice
    Hai-ying Yang, Song-ling Liu, Salam A. Ibrahim, Liang Zhao, Jing-li Jiang, Wen-feng Sun, Fa-zheng Ren
    Nutrition Research
    April 2009 (Vol. 29, Issue 4, Pages 281-289)
    Abstract | Full Text | Full-Text PDF (194 KB)

  1. Obesity, overnutrition and the immune system
    Sonia Samartı́n, Ranjit K. Chandra
    Nutrition Research
    January 2001 (Vol. 21, Issue 1, Pages 243-262)
    Abstract | Full Text | Full-Text PDF (96 KB)

  1. Fish oil suppressed cytokines and nuclear factor-kappaB induced by murine AIDS virus infection
    S Xi, D Cohen, S Barve, L.H Chen
    Nutrition Research
    June 2001 (Vol. 21, Issue 6, Pages 865-878)
    Abstract | Full Text | Full-Text PDF (212 KB)

  1. Short term food supplementation effects of a fish derived extract on the immunological status of pregnant rats and their sucking pups
    Valter R.M. Lombardi, Antonio Cagiao, L. Fernández-Novoa, Xosé A. Álvarez, Marı́a D. Corzo, Raquel Zas, Carolina Sampedro, Ramón Cacabelos
    Nutrition Research
    November 2001 (Vol. 21, Issue 11, Pages 1425-1434)
    Abstract | Full Text | Full-Text PDF (148 KB)

  1. Effects of oligosaccharide on the faecal flora and non-specific immune system in elderly people
    Y Guigoz, F Rochat, G Perruisseau-Carrier, I Rochat, E.J Schiffrin
    Nutrition Research
    January 2002 (Vol. 22, Issue 1, Pages 13-25)
    Abstract | Full Text | Full-Text PDF (213 KB)

  1. Immune mechanisms of peripheral tolerance
    Harald Renz, Udo Herz
    Nutrition Research
    August 1998 (Vol. 18, Issue 8, Pages 1327-1333)
    Abstract | Abstract + References | Full-Text PDF (509 KB)

  1. Effect of dietary fish oil on mouse ocular Herpes Simplex type I infection
    M.Cecilia Courrèges, Fabián Benencia, Alberto J. Monserrat
    Nutrition Research
    January 2001 (Vol. 21, Issue 1, Pages 229-241)
    Abstract | Full Text | Full-Text PDF (71 KB)

  1. Bovine lactoferrin supplementation supports immune and antioxidant status in healthy human males
    Ann M. Mulder, Paul A. Connellan, Christopher J. Oliver, Carol A. Morris, Lesley M. Stevenson
    Nutrition Research
    September 2008 (Vol. 28, Issue 9, Pages 583-589)
    Abstract | Full Text | Full-Text PDF (252 KB)

  1. Role of neutrophils in decreased resistance of protein-malnourished mice to Candida albicans
    Norine J Davis, John R Stevenson
    Nutrition Research
    July 2003 (Vol. 23, Issue 7, Pages 945-958)
    Abstract | Full Text | Full-Text PDF (129 KB)

  1. Dietary oligofructose and inulin modulate immune functions in mice
    K.A Kelly-Quagliana, P.D Nelson, R.K Buddington
    Nutrition Research
    February 2003 (Vol. 23, Issue 2, Pages 257-267)
    Abstract | Full Text | Full-Text PDF (83 KB)

  1. Colostrum and its benefits: a review
    F.O Uruakpa, M.A.H Ismond, E.N.T Akobundu
    Nutrition Research
    June 2002 (Vol. 22, Issue 6, Pages 755-767)
    Abstract | Full Text | Full-Text PDF (77 KB)

  1. Influence of multinutrient supplement on immune responses and infection-related illness in 50–65 year old individuals
    R.K. Chandra
    Nutrition Research
    January 2002 (Vol. 22, Issue 1, Pages 5-11)
    Abstract | Full Text | Full-Text PDF (42 KB)
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